Fuel for the Future
A student designed project to process used fryer oil from campus eateries into bio-diesel fuel to be used in the Ram Van fleet. This project would cut Ram Van costs, reduce the usage of fossil fuels, carbon emissions, and air pollution, all while incorporating the student population into the promotion of a cost-effective, renewable source of fuel energy that can bring the university into new, greener age of sustainability.
Fordham provides courses in ethical, economic, and scientific principles needed to manage and promote enterprises that are profitable and socially and environmentally responsible. The design curricula -promote an awareness of the need for the built environment to accommodate a substantially reduced carbon footprint and to foster a more sustainable use of land areas for growing populations.